These Easter Bunny Cinnamon Rolls from Maegan, the talented mom behind The BakerMama, will do double duty as a fun holiday activity and a delicious Easter breakfast. And while you can certainly make your rolls from scratch, Maegan says store bought are perfectly acceptable. “Store-bought cinnamon rolls are so handy and make for such a quick and special breakfast. They go great with a spread of savory items like bacon and eggs as well as fruit for a fabulous breakfast or brunch,” says Maegan.
For the full recipe, go to thebakermama.com!
Orange Is the New Black’s Laura Prepon Shares Her Mom Life
Actress and director Laura Prepon has played plenty of memorable roles in her life—feminist teenager Donna Pinciotti on That ‘70s Show and prison inmate Alex Vause on Orange Is the New Black both come to mind—but her newest one is mom to 1-year-old Ella, who she shares with husband Ben Foster. Here she speaks to The Local Mom’s Network about how motherhood has fundamentally changed her life, from how she cooks to how much she worries (hint: both are more now).
The Elf on The Shelf Interview: Behind the Book & Brand
Anyone else taking on Elf on the Shelf moving responsibilities this time of year? Since 2004, The Elf on the Shelf brand has grown from a single children’s book, written by mother daughter team Chanda Bell and Carol Aebersold as a way to reconnect with...
Anna’s Butternut Squash Mac and Cheese
Once cold weather months are upon us, we begin craving the dishes that keep us warm and stick to our ribs. One fall favorite for my family is good old fashion, macaroni and cheese. It’s filling, super comforting and meal my kids always request. Because...