Kristin Cavallari might be best known for her fiery reality TV persona or her various successes as a businesswomen (we’re still obsessed with her new kids’ line, Little James, as well as Uncommon James—read more here).But she’s also an accomplished cookbook author. Her first, True Roots, features yummy recipes devoid of dairy, gluten and refined sugar. Her second is out in 2020 and we can’t wait for it. In the meantime, she’s sharing her tried-and-true recipe for Bison Strip Steak and Veggie Kebabs. She writes in True Roots: Bison is a favorite of mine because it’s incredibly lean. Let this marinade be your new go-to. It’s salty and sweet and is devoured every time I make it.”
Fallen Apple Cocktail Recipe
This cocktail was shared by Lindsay Wernert Potter, the cocktail contributor for Greenwich Moms, from local restaurant Little Pub. Want to sip on something more festive this season than a Cab? Try mixing up this Fall cocktail. It uses cinnamon sticks, fresh apples and...
Spiced Mulled Wine
Deb Ponzek is a mom, chef/restauranteur and author of several popular cookbooks including The Dinner Survival Cookbook and The Family Kitchen. This week she's sharing her go-to fall cocktail for entertaining—an easy mulled wine perfect for sharing with...
Easy Pumpkin Chili Recipe
This pumpkin chili recipe from Chef Debra Ponzek is a classic fall dish, full of seasonal flavors like pumpkin and butternut squash. Like all chilis, it’s versatile and can be made ahead and frozen, making it a go-to for busy autumn nights. ...