This sweet treat from Beach Cities Moms is full of tropical flavors, and since it skips the rum, is a perfect dessert for the whole family.
Piña Colada Chia Pops
makes 6 popsicles
Ingredients:
- 1 14-ounce can coconut milk
- ½ cup frozen banana chunks (or 1 small, very ripe banana)
- 1 ½ cups frozen or fresh pineapple chunks, divided
- 2-3 Tablespoons raw honey
- ¼ cup chia seeds
Directions:
- Add the coconut milk, banana, ½ cup pineapple, and honey to a blender and blend until smooth. Add the remaining 1 cup pineapple and pulse 2-4 times, depending on how chunky you want the pineapple. Stir in the chia seeds by hand and pour evenly into popsicles molds.
- Freeze for overnight or for at least 6 hours.
Get Better Sleep & Skin with SAINT JANE
Sleep and skincare are two things that have become more important to many of us since becoming moms. Whether you’re waking up with babies, waiting up for teenagers, or simply burning the candle at both ends, good sleep is priceless. Skincare, too, becomes more...
Easy Fresh Spring Salad
With the weather warming up and schedules getting busier, we're all about throwing together quick salads—and this spring version from Rachael Mahoney of Kinney Lane, a Greenwich, CT-based healthy prepared meal delivery business, is at the top of our list. "This salad...
Peeps Rice Krispies Treats
This story originally appeared on our sister site, Sound Shore Moms. If you've been following for a little bit, you've probably realized that I really like a good theme, especially when celebrating holidays. I came across these Peep Rice Krispies Treats on instagram...