Popsicles: Refreshing Recipes for Summer Fun - Richmond Moms

Credit: Rosalynn Daniels for @craftboxgirls

 

 

Popsicles are synonymous with summer, and for good reason—they’re refreshing on hot days, help hydrate kids and adults alike, and are easy to hold, even for tiny toddler hands. While we don’t judge store bought varieties, making them allows you to control the ingredients, and doubles as a kid-friendly activity. Here are a few recipes to try, divided into two categories—kid-friendly, and 21 & Over (aka spiked varieties). Plus, fun molds to use when making them!

 

 

Kid-Friendly Popsicles

 

Unicorn Popsicles from Craft Box Girls

Orange and Cream Popsicles from The Spruce Eats

Honeydew Melon Ice Pops from Chowhound

Rainbow Popsicles from One Little Project

Easy Homemade Strawberry Popsicles from Yummy Toddler Food

 

 

Credit: A Spicy Perspective

 

 

21 & Over Popsicles

 

Vodka Gummy Bear Popsicles from A Spicy Perspective

Salted Spicy Watermelon Margarita Popsicles from Half Baked Harvest

Prosecco Pops from Delish

Blue Lagoon Cocktail Popsicles from Boulder Locavore

Boozy Basil Lemonade Popsicles from Gourmet with Blakely

 

 

Molds

 

Zoku Classic Pop Molds, $15, williams-sonoma.com

Tovolo Dino Ice Pop Molds, $16, amazon.com

Star Wars Pop Mold, $25, williams-sonoma.com

Helpcook Silicone Push Up Molds, $16, amazon.com

Ecozoi Eco-Safe Stainless Steel Popsicle Molds, $35, amazon.com

Meet the Mom Behind Revtown Jeans!

Meet the Mom Behind Revtown Jeans!

As moms, finding wardrobe staples that are both comfortable and stylish is key. We need to be ready to go from the playground to pick up and from meetings to lunch, quick. That’s why we’re loving Revtown, a new brand of denim started by former Under Armour executives. We spoke to the Product Development Lead Jennifer Carcich, who is Mom to Wilder, 2 ½ and Violet, 7 months, about this innovative brand, her life as a working mom, and what’s next for Revtown.

Turkey and Sweet Potato Rainbow Chili

I love all the different colors in this dish, hence the name rainbow chili, and that it incorporates sweet potatoes without being overpoweringly sweet like some sweet potato chili recipes I’ve had. I also love that it’s so easy to get creative with and add any vegetables you like or have on hand and need to use. Plus it means I can make it a few weeks in a row and adjust it enough that it tastes unique each week.

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