These Easter Bunny Cinnamon Rolls from Maegan, the talented mom behind The BakerMama, will do double duty as a fun holiday activity and a delicious Easter breakfast. And while you can certainly make your rolls from scratch, Maegan says store bought are perfectly acceptable. “Store-bought cinnamon rolls are so handy and make for such a quick and special breakfast. They go great with a spread of savory items like bacon and eggs as well as fruit for a fabulous breakfast or brunch,” says Maegan.
For the full recipe, go to thebakermama.com!
RVA Local Business Feature: Any Lab Test Now!
Any Lab Test Now is a locally owned franchise located in the West End of Richmond, in the same shopping area as Walmart. This business is woman owned by an amazing Richmond native and mom of twin girls. She has been in the healthcare industry for over 14 years,...
Whole30 Chicken Carnitas Bowls
The holy grail of a weeknight recipe is something healthy, easy, and delicious to both kids and adults. These Chicken Carnitas Bowls from Whole30 co founder and CEO Melissa Urban’s new book nails all three.
4th of July Popsicles!
This dessert is perfect for the 4th or any summer soiree.
Lemonade Stand Snack Board from The BakerMama
Pool days and summer playdates call for fun food and delicious drinks.