This easy recipe, perfect for football Sundays and New Year’s resolutions, was shared by The Local Moms Network Contributor Sara Hood.
Sara Hood’s Keto-Friendly Nachos Recipe
Ingredients
- Cheese Crisps (to make, grate cheddar cheese, then bake at 400 degrees, in small mounds on sheet tray, for 5 to 7 minutes or until browned)
- 1lb Ground beef, browned with:
- ½ onion
- 2 chopped garlic cloves
- taco seasoning
- chili power
- cumin
- paprika
- garlic
- onion powder
Note: Can also use pork rinds in place of cheese crisps for “chips”, and leftover carnitas or chicken for meat.
Toppings
- Cheese
- Guacamole
- Bacon
- Lettuce
- Sour cream
- Salsa
Directions
- Preheat oven to 400.
- Lay cheese crips or pork rinds on the bottom of large casserole dish.
- Add meat.
- Top with cheddar cheese and baked 5 to 7 minutes until melted.
- Add additional toppings.
- Serve immediately.
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