These Easter Bunny Cinnamon Rolls from Maegan, the talented mom behind The BakerMama, will do double duty as a fun holiday activity and a delicious Easter breakfast. And while you can certainly make your rolls from scratch, Maegan says store bought are perfectly acceptable. “Store-bought cinnamon rolls are so handy and make for such a quick and special breakfast. They go great with a spread of savory items like bacon and eggs as well as fruit for a fabulous breakfast or brunch,” says Maegan.
For the full recipe, go to thebakermama.com!
Sunscreen for Kids: What Ingredients are Safe & What to Avoid
We all know that sunscreen helps prevent sun damage that can lead to skin cancer. So it’s a no-brainer that we’re thinking about it more than ever as we head into summer. That’s why last week’s study on how readily sunscreens are absorbed into skin (and...
Meet a Mom: Micaela Birmingham of Scary Mommy
Launched in 2008, Scary Mommy is a guilty pleasure for millions of moms—including us. The site's intelligent take on tough mom issues are must-reads, and its no holds barred video series (from Momsplained to Preggo Nancy) is addictive. So we couldn’t wait...
Lake Bell On Her New Movie, Saying No to Helicopter Parenting & More!
We’re calling it now: One of the biggest movies for kids this summer is bound to be The Secret Life of Pets 2, which is out June 7 and which we recently previewed. Clever writing, skilled animation and smart messages (a warning about helicopter parenting...