These Easter Bunny Cinnamon Rolls from Maegan, the talented mom behind The BakerMama, will do double duty as a fun holiday activity and a delicious Easter breakfast. And while you can certainly make your rolls from scratch, Maegan says store bought are perfectly acceptable. “Store-bought cinnamon rolls are so handy and make for such a quick and special breakfast. They go great with a spread of savory items like bacon and eggs as well as fruit for a fabulous breakfast or brunch,” says Maegan.
For the full recipe, go to thebakermama.com!
The Local Moms Network: Summer Reading Guide for Kids!
As a follow up to our Summer Reading Guide for Moms, we decided to put together a Summer Reading Guide for Kids, with recommendations from some of our moms across the country that make up The Local Moms Network. Check out their picks and freshen your...
Sunscreen for Kids: What Ingredients are Safe & What to Avoid
We all know that sunscreen helps prevent sun damage that can lead to skin cancer. So it’s a no-brainer that we’re thinking about it more than ever as we head into summer. That’s why last week’s study on how readily sunscreens are absorbed into skin (and...
Meet a Mom: Micaela Birmingham of Scary Mommy
Launched in 2008, Scary Mommy is a guilty pleasure for millions of moms—including us. The site's intelligent take on tough mom issues are must-reads, and its no holds barred video series (from Momsplained to Preggo Nancy) is addictive. So we couldn’t wait...