These Easter Bunny Cinnamon Rolls from Maegan, the talented mom behind The BakerMama, will do double duty as a fun holiday activity and a delicious Easter breakfast. And while you can certainly make your rolls from scratch, Maegan says store bought are perfectly acceptable. “Store-bought cinnamon rolls are so handy and make for such a quick and special breakfast. They go great with a spread of savory items like bacon and eggs as well as fruit for a fabulous breakfast or brunch,” says Maegan.
For the full recipe, go to thebakermama.com!
Meet a Mom: Monogram Mary!
If you’re looking for some special gifts this holiday season, then you’ll probably appreciate the mantra Brooke Shepard—aka “Monogram Mary”—keeps in mind at all times: Everything Is Better With A Monogram. Having found a passion for monograms early on...
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