These Easter Bunny Cinnamon Rolls from Maegan, the talented mom behind The BakerMama, will do double duty as a fun holiday activity and a delicious Easter breakfast. And while you can certainly make your rolls from scratch, Maegan says store bought are perfectly acceptable. “Store-bought cinnamon rolls are so handy and make for such a quick and special breakfast. They go great with a spread of savory items like bacon and eggs as well as fruit for a fabulous breakfast or brunch,” says Maegan.
For the full recipe, go to thebakermama.com!
Meet a Mom: Alison Alford, MD, Founder of the Pediatric Headache Center of Richmond
Where are you originally from? I am originally from Lancaster, PA. Where'd you go to school & what's your current profession? I went to Conestoga Valley High school and then University of Miami for my Bachelor’s. I went to medical school at...
Time to Get Back Into the Swim of Things! Take the Safer Swimmer Pledge + Prepare for a Safer Summer 2021
After a challenging year, Richmond-area families are looking forward to returning to some “normal” summer activities in the coming months. Outings to the local pool? Check! Beach vacations with friends and family? Check! As families make their plans for summer fun,...
Healthy Alfredo Pasta Recipe
If you're trying to sneak more veggies into your family meals, this Cauliflower Alfredo Pasta from our contributor CatwithaK Cooks is a great start. For more recipes from The Local Moms Network, go tohttps://thelocalmomsnetwork.com/articles/recipes/. ...