These Easter Bunny Cinnamon Rolls from Maegan, the talented mom behind The BakerMama, will do double duty as a fun holiday activity and a delicious Easter breakfast. And while you can certainly make your rolls from scratch, Maegan says store bought are perfectly acceptable. “Store-bought cinnamon rolls are so handy and make for such a quick and special breakfast. They go great with a spread of savory items like bacon and eggs as well as fruit for a fabulous breakfast or brunch,” says Maegan.
For the full recipe, go to thebakermama.com!
Joy Bauer’s Holiday Sangria!
Holiday entertaining can be equal parts joyful and stressful. You may have a house full of guests, a to-do list a mile long and any time you’re hosting (whether it’s New Year’s Eve or a regular dinner party), you’re pulled between getting the meal and drinks...
Easy Chanukah Cakesicles Recipe!
Thank you to kosher.com for sharing this recipe, originally from cake creator Miriam Adar. Chanukah Cakesicles Ingredients a baked vanilla cake (box mix is perfect) 2-3 tablespoons of buttercream cakesicles mold 2 bars white baking...
Charities That Help Families: Giving Back This Holiday Season
You may have heard that volunteering your time or giving a donation can boost your health and happiness. In fact, studies have shown that giving back can be good for you in myriad ways, including: lowering blood pressure, boosting dopamine and oxytocin in the brain,...