Courtesy of Jamie Gellar
Need some inspiration for your Passover menu? We’ve rounded up a few recipes from some of our favorites. Below, find traditional dishes (brisket, matzo ball soup) and some new twists on classic flavors (vegetarian matzo lasagna…and Manischewitz Jello Shots?!).
Main
Jewish Style Braised Brisket from Serious Eats
Slow Roast Lamb with Harissa and Apricots from Ron and Leetal Arazi/Bon Appetit
Vegetarian Matzo Lasagna from Abbey’s Kitchen
Sides
Passover Potato Kugel from Tori Avey
Tzimmes from Martha Stewart
Matzo Ball Soup from Cat Cora
Dessert
Gluten Free Flourless Chocolate Cayenne Cake from Jew Wanna Eat
Coconut Macaroons from Jamie Geller
Cocktails
Maror from The Sipping Sedar
Manischewitz Red Wine Jello Shots from Jew Wanna Eat
Spiced Mulled Wine
Deb Ponzek is a mom, chef/restauranteur and author of several popular cookbooks including The Dinner Survival Cookbook and The Family Kitchen. This week she's sharing her go-to fall cocktail for entertaining—an easy mulled wine perfect for sharing with...
Easy Pumpkin Chili Recipe
This pumpkin chili recipe from Chef Debra Ponzek is a classic fall dish, full of seasonal flavors like pumpkin and butternut squash. Like all chilis, it’s versatile and can be made ahead and frozen, making it a go-to for busy autumn nights. ...
Winter Clothes for Kids We Love!
Rockets of Awesome offers a convenience way to update your kids’ wardrobe with quality, adorable pieces.