These Easter Bunny Cinnamon Rolls from Maegan, the talented mom behind The BakerMama, will do double duty as a fun holiday activity and a delicious Easter breakfast. And while you can certainly make your rolls from scratch, Maegan says store bought are perfectly acceptable. “Store-bought cinnamon rolls are so handy and make for such a quick and special breakfast. They go great with a spread of savory items like bacon and eggs as well as fruit for a fabulous breakfast or brunch,” says Maegan.
For the full recipe, go to thebakermama.com!
DIY Rainbow Art
This piece was contributed by our DIY contributor Maria Provenzano and originally appeared on her site, From Scratch with Maria. DIY RAINBOW ART Materials: White paper, preferably card stock but any white paper will work. Paint, preferably in the colors of...
Gardening with Kids: Fun Ideas for All Ages
Spring is finally here, and we couldn’t be happier to be shaking off the winter doldrums and getting outside again. Since we’re planning on still spending more time at home this spring and summer, gardening is at the top of our list. We found a fantastic new...
Rainbow Cheesecake
We love this colorful cheesecake for St. Patrick's Day, an alternative to a birthday cake or any time you need to mix up a little cheer. It does need to chill overnight, so grab these ingredients below and click through for the full instructions from food blogger and...